TACO TUESDAY
+ HAPPY HOUR
TACO TUESDAY $4 PACIFICO / CORONA / TACOS
HAPPY HOUR
WEDS-FRI 6PM – 8PM
FLAMINGO TACOS $4 EACH
TAP BEER $4
CHAMPAGNE $4
STARTERS
HOUSE-MADE CHIPS, GUACAMOLE, AND ROASTED TOMATO SALSA 9
garnished with crema, avocado salsa, and sesame seeds
COLIFLOR FRITO 12
Spicy fried cauliflower seasoned with chiles, sriracha, and lime;
garnished with crema, avocado salsa, and sesame seeds
TOSTONES 10
Twice fried green plantains with garlic chimichurri and cilantro aioli (GF)
EMPANADAS 10
Stuffed with sautéd spinach, almond ricotta, and toasted pecans, served with house salsa and baby kale salad
pico de gallo, scallions, and crema, served with tortilla chips
TEXAS QUESO 11
Cashew queso layered with refried beans, guacamole,
pico de gallo, scallions, and crema, served with tortilla chips
spices, cilantro, almond parmesan, (GF)
ESQUITES 8
fresh charred corn, habanero, aioli, lime,
spices, cilantro, almond parmesan, (GF)
FLAMINGO TACOS
(no mix / match) 2 for 10
THE AL PASTOR
Grilled ancho chile marinated jackfruit grilled, refried black beans, seared pineapple, avocado, pico verde (GF)
truffle cashew crema, almond parmesan
THE SAVORY SHROOM
Crispy herb mushroom croquette, brazilian collards, fried leeks,
truffle cashew crema, almond parmesan
pickled watermelon radish, micro cilantro (GF)
THE PALMS
grilled hearts of palm, guacamole, esquites, chipotle aioli,
pickled watermelon radish, micro cilantro (GF)
jerk aioli, mango raita, crispy collard greens (GF)
THE JERK
seared mofongo, roasted fingerling sweet potato, refried black beans,
jerk aioli, mango raita, crispy collard greens (GF)
chive-dill crema, red onion escabeche, cotija, scallion (GF)
THE JAM
crispy potato latke, guava jam, fried garlic,
chive-dill crema, red onion escabeche, cotija, scallion (GF)
with refried pinto beans, cilantro aioli, and shoestring potatoes (GF)
THE CHORIZO
Vegan sausage of marinated tofu, tempeh, and red quinoa,
with refried pinto beans, cilantro aioli, and shoestring potatoes (GF)
Old El Paso style!
"MOM" TACOS (3x order) 14
Three hard shell tacos stuffed with seitan picadillo, cashew cheese, lettuce, pico, guac, radish, salsa, and crema.
Old El Paso style!
BURRITOS + BOWLS
chipotle sauce, pico, and esquites in a grilled flour tortilla
THE CLASSIC 13
Black beans, Spanish rice, vegan jack cheese, crema, guacamole,
chipotle sauce, pico, and esquites in a grilled flour tortilla
sauteed oyster mushrooms, escabeche, avocado, esquites, and cabbage slaw (GF)
FLAMINGO BOWL 14
Black beans, rice, almond parmesan, chipotle sauce, crema,
sauteed oyster mushrooms, escabeche, avocado, esquites, and cabbage slaw (GF)
ADD-ONS for EL CLASSICO and the BOWL 3
Oyster Mushrooms and Shishito Peppers / Grilled Seitan / Chorizo / Marinated Jackfruit
crema, scallions, pickled jalapenos and carrots, avocado, sriracha
THE CHILI CHEESE 13
Three bean and seitan chili, vegan jack, rice, fried potatoes,
crema, scallions, pickled jalapenos and carrots, avocado, sriracha
over roasted potatoes and yams with arepa croutons and cauliflower puree (GF)
DISCO BOWL 14
Red baby kale with mixed lentils, quinoa, currants, almonds, and pomegranate seeds in lemon vinaigrette,
over roasted potatoes and yams with arepa croutons and cauliflower puree (GF)
HOT PLATES
cashew crema, almond parmesan, and escabeche (GF available)
WILD MUSHROOM QUESADILLA 14
Sauteed oyster mushrooms and shishito peppers with cashew cheese, romesco sauce,
cashew crema, almond parmesan, and escabeche (GF available)
served with rice, beans, pico, guac, and corn tortillas
FAJITAS 19
marinated seitan grilled with peppers, onions, and oyster mushrooms,
served with rice, beans, pico, guac, and corn tortillas
avocado salsa, and micro greens in a white corn griddle cake
AREPA BISSECTA 13
Grilled seitan, refried pinto beans, pineapple pico,
avocado salsa, and micro greens in a white corn griddle cake
SWEET PLANTAIN AREPA 13
Fried yellow plantains, black beans, avocado, chipotle salsa, and almond ricotta in a white corn griddle cake (GF)
crema, black beans, almond parmesan, escabeche (GF)
FLAUTAS 13
Potato, vegan jack cheese, vegan chorizo, and rajas, with avocado salsa,
crema, black beans, almond parmesan, escabeche (GF)
DESSERT
with brandied pears, pear butter, dark chocolate coconut ice cream, and dulce de leche
PEAR THREE WAYS
Bosc Pear and toasted pecan doughnut, fried to order
with brandied pears, pear butter, dark chocolate coconut ice cream, and dulce de leche
BAR
Lagunitas IPA 7
BEER ON TAP
Presidente 7
Lagunitas IPA 7
MICHEALDA 8
Corona Familiar 7
/
Doc’s Cider 8
BOTTLES AND CANS
Victoria 6 / Pacifico 7
Corona Familiar 7
/
Doc’s Cider 8
WINE BY THE GLASS
Viña Real CVNE, Crianza Rioja 2010 - 12
RED
Meinklang Graupert Zweigelt 2012 - 13
Viña Real CVNE, Crianza Rioja 2010 - 12
Meinklang somlówhite 2013 - 13
WHITE
SantoAsýrtiko ti’s Santoríni’s 2014 - 12
Meinklang somlówhite 2013 - 13
ROSÉ
Cotes du Rhones Parallele 45 2015 - 11
La Poema Cava Sparkling Rosé - 11
SPARKLING
La Poema Cava Brut NV - 11
La Poema Cava Sparkling Rosé - 11
COCKTAILS
WATERMELON MAN, TOO 12
Tequila Blanco, watermelon, beet, lime
OAXACAN MULE 12
Mezcal Union, pomegranate, ginger beer, lime
MEXICAN SUMMER 12
Mezcal Union, cinnamon, cayenne, lemon
PIMMS COPA 12
Pimms No 1, Juniper-Infused Pisco, cucumber, lime, angostura bitters, orange bitters, ginger beer
EVIL WAYS 14
Mount Gay Black Barrel Rum, Vida Mezcal, pineapple, jalapeño, lime, cinnamon
EL NIÑO 12
Tequila Blanco, Creme De Cassis, fresh ginger, ginger beer
HIBISCUS CAIPIRINHA 11
Yaguara Cachaça infused w/ habanero, hibiscus, lime
LA PALOMA 13
Tequila Blanco, grapefruit cordial, lime, seltzer, grapefruit oil
MIDNIGHT DRIVER 13
Mezcal Union, Campari, sweet vermouth, orange oil